Karpea has established and complies without exception to very strict quality standards.
We have built long-term relations with specific producers so as to consistently achieve the high quality of our olive oils and olives. Our quality is continuously assessed by regular organoleptic and laboratory analyses performed by certified laboratories.
The company operates in accordance with international standards BRC, IFS, ISO 9001, ISO 22000, ISO 22005. It possesses all the credentials for P.D.O. & P.G.I. products, as well as for organic farming products. Moreover all our products hold the ΚΟSHER certificate.