Karpea 0.3 Low Acidity
Karpea Extra Virgin Olive Oil of very low acidity (0.3%). The special feature of this EVOO, which has been awarded for its taste, is that it is produced on the very same day of olive collection.
The olives are gathered carefully by hand, at the appropriate stage of maturation. It comes from selected areas with the appropriate altitude and the climatic conditions required, depending on the year. In this way, we achieve very low acidity, mild fruity aromas and balanced flavor.
Ideal for salads and marinades.
ITQI Superior Taste Award *** 2013
Color
Intense green to golden green
Aroma
Medium-intense fruitiness with notes of apple, banana and dried nuts
Taste
Pleasant fruity taste with spicy tones
Use
Dressing for salads and sauces, frying and baking with mild intensity, fish and seafood, pasta, vegetables
Awards
Packaging and logistics
| Glass Bottle Olis | Units / Carton | Cartons / Euro Pallet | Cartons / Industrial Pallet |
|---|---|---|---|
| 500ml | 8 | 150 | 160 |
| 1L | 8 | 70 | 84 |
