Karpea 0.3 Low Acidity

Karpea Extra Virgin Olive Oil of very low acidity (0.3%). The special feature of this EVOO, which has been awarded for its taste, is that it is produced on the very same day of olive collection.

The olives are gathered carefully by hand, at the appropriate stage of maturation. It comes from selected areas with the appropriate altitude and the climatic conditions required, depending on the year. In this way, we achieve very low acidity, mild fruity aromas and balanced flavor.

Ideal for salads and marinades.

ITQI Superior Taste Award *** 2013

Artboard 2-80


Intense green to golden green

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Medium-intense fruitiness with notes of apple, banana and dried nuts

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Pleasant fruity taste with spicy tones

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Dressing for salads and sauces, frying and baking with mild intensity, fish and seafood, pasta, vegetables


Packaging and logistics

Glass Bottle Olis Units / Carton Cartons / Euro Pallet Cartons / Industrial Pallet
500ml 8 150 160
1L 8 70 84
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